Booking informaition

Non Vegetarian Starters

Tandoori Dishes

Tandoori and tikka dishes are not curries, they are marinated, skewered and cooked in a clay oven which is fired with charcoal. Tandoori dishes are served with a green salad and mint sauce. Their taste is deliciously sensational and defies description. To go with the meal and for perfect satisfaction try a vegetable or curry dish

Marinated & Tandoori Specialities

Duck Specialities

Raj House Special

Original Balti

Chef's special



Fish Dishes

Traditional Indian Cuisine

Vegetarian Starters

Vegetarian Specialities

Traditional Vegetable Indian Cuisine

Vegetable Biryanis & Set Meals (VEG)

Vegetarian Side Dishes

Rice Dishes

Naan Bread and Sundries

English Dishes